LUMBER GRADES

Standard Grades Requirements

FAS FIF SELECT #1 COM #2 & 2B #3A COM #3B COM FAS LIMITS Additional Notes
Minimum Size Board 6" x 8' Same as FAS for species being graded 4" x 6' 3" x 4' 3" x 4' 3" x 4' 3" x 4' Pith = SM in inches

Wane = 1/2 Length

Knot = 1/3 SM

Warp = Entire board must be flat enough to S2S to S.S.T.

Splits: Not to exceed 2 x SM or 12″, whichever is greater.

Splits shall not diverge 1” in 12”

First Lineal Rule: Applies to both ends of Board to contain not less than 50% clear wood, 25% sound wood.

(1 Common Limit Pith cannot exceed 1/2 the length in the aggregate.)
Wane in FAS 1 FACE
FAS limitation applies to Better Face.

#1 Common Side: 1/3 W or 1/2 L Widest wane added together; Length can be on both edges.

Wane in Selects
Pcs. 6” & Wider
FAS limitation applies to Better Face. #1 Common side: 1/3 W or 1/2 L Widest wane added together. Length can be on both edges.

Pcs. 4” & 5” Wide
1/3 W or 1/2 L applies to both faces.

Add widest wane together.
Add total length of wane from both edges.
Minimum Size Cutting 4″ x 5′, 3″ x 7′ Better Face to Grade FAS,
Poor Face to Grade #1 Common
4″ x 2′, 3″ x 3′ 3″ x 2′ 3″ x 2′ Not less than 1 1/2″ wide containing 36 sq. inches
Basic Yield SM x 10,
83-1/3%
SM x 8 = 60-2/3% SM x 6 = 50% SM x 4 = 33-1/3% SM x 3 = 25%
Formula to Determine Number of Cuts SM
4
(4 max.)
SM + 1
3
(5 max.)
SM
2
(7 max.)
Unlimited Unlimited Sound Cuttings
SM Needed to Take Extra Cutting 6-15′ SM 3-10′ SM 2-7′ SM
Extra Yield Needed for Extra Cutting SM x 11
91-2/3%
SM x 9
75%
SM x 8
66-2/3%
Special Yields 97% Rule - 2 cuts full widths, any length; Pcs. 6″ & wider with 6-12' SM
SM x 11.64 for Yield
97% Rule - On Better Face 97% Rule - On Better Face;
2’ & 3’ SM to be 100% clear or SM x 11 in one cutting
1’ SM - SM x 12 or 100% clear 2’ SM - SM x 9 1′ SM - SM x 8

#2A Com - Clear Cuttings, #2B Com - Sound Cuttings
#2A Com on Better Face and reverse side of sound cuttings; will also qualify for 3A Com

NOTE: This chart summarizes the main requirements for the standard grades. For complete information, consult the appropriate section of the NHLA Rule Book.